Talk:Potato dextrose agar

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4g (from 200g infused potato)[edit]

This part of the recipe makes no sense to me. Reading the protocol, I have no idea where the 4g comes from. Can anyone shed light on this please?

Thanks, Blablabliam (talk) 03:31, 18 August 2021 (UTC)[reply]

Wiki Education assignment: Applied Microbiology[edit]

This article was the subject of a Wiki Education Foundation-supported course assignment, between 9 January 2023 and 21 April 2023. Further details are available on the course page. Student editor(s): Cgb.HU (article contribs).

— Assignment last updated by Cgb.HU (talk) 18:53, 16 February 2023 (UTC)[reply]